Grandma's Deviled Eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 38
Ingredients
Directions
* Hard Boiled Egg, 19 large (remove) * *McCormick Perfect Pinch Garlic & Herb Salt Free Seasoning, 0.25 tsp (remove) * Garlic, 7 cloves (remove) * Yellow Mustard, 6 tsp or 1 packet (remove) * *Horseradish, .66 tbsp (remove) * *Kraft Free Mayo, 4 tbsp (remove) * Duchess Sweet Relish, 2 tbsp (remove)
Boil eggs and peel. Cut in half and dig out yolk. Add remaining ingredients to yolks and mix and stir until well blended with a fork. Divide in each egg half and serve.
1/2 egg = 1 serving makes 38 servings if husband doesn't get to bowl first.
Number of Servings: 38
Recipe submitted by SparkPeople user 73STRAWBERRIES.
1/2 egg = 1 serving makes 38 servings if husband doesn't get to bowl first.
Number of Servings: 38
Recipe submitted by SparkPeople user 73STRAWBERRIES.
Nutritional Info Amount Per Serving
- Calories: 42.0
- Total Fat: 2.7 g
- Cholesterol: 105.9 mg
- Sodium: 59.7 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.0 g
- Protein: 3.2 g
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