Chicken Salad (no onions)
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
Directions
1 can chicken (12.5 oz)1/4 cup parmesan chese1/4 cup chopped pickles (about five large ovals)2 T Miracle Whip Lite2 T BBQ Sauce2 T Ketchup2 T Lite Ranch1T Mustard1 T Pickle Juice
Drain and rinse chicken, mash pieces with a fork. Combine all ingredients and stir well.
Makes seven 1/4 cup servings.
(If you want to leave out the Parmesan cheese, also omit the pickle juice and reduce BBQ sauce, ketchup and ranch to 1 T each)
Number of Servings: 7
Recipe submitted by SparkPeople user ABSTRACTBUG.
Makes seven 1/4 cup servings.
(If you want to leave out the Parmesan cheese, also omit the pickle juice and reduce BBQ sauce, ketchup and ranch to 1 T each)
Number of Servings: 7
Recipe submitted by SparkPeople user ABSTRACTBUG.
Nutritional Info Amount Per Serving
- Calories: 93.5
- Total Fat: 2.9 g
- Cholesterol: 30.7 mg
- Sodium: 555.8 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.0 g
- Protein: 10.7 g
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