Ruby Zing Juice
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 apple, large1/2 beet, large1 handful parsley, about 1 cup1 inch of ginger root2 carrots, large (if your carrots have the leafy tops you can use those instead of parsley)
Juice all ingredients.
Number of Servings: 1
Recipe submitted by SparkPeople user AUNTIEANDIE.
Number of Servings: 1
Recipe submitted by SparkPeople user AUNTIEANDIE.
Nutritional Info Amount Per Serving
- Calories: 232.1
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 166.4 mg
- Total Carbs: 55.8 g
- Dietary Fiber: 13.1 g
- Protein: 4.4 g
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