Veganomicon Broccoli-Potato Soup w/Fresh Herbs

  • Number of Servings: 6
Ingredients
Olive Oil, 2 tbsp (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)Garlic, 3 cloves (remove)Tarragon, ground, .5 tsp (remove)Vegetable Broth, 6 cup (remove)Red Potato, 900 grams (remove)Broccoli, fresh, 4 cup, chopped (remove)Dill weed, fresh, 5 sprigs (remove)
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user KELEIGH115.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 188.1
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 962.0 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.9 g

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