Ground beef, tomato and noodle Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 pound lean ground beef, 1 cup cooked elbow noodles, and 1 14 oz. can diced tomatoes
cook noodles for 9 minutes, brown beef, pour off fat, add noodles and tomatoes to browned beef. Combine and heat through.
Number of Servings: 8
Recipe submitted by SparkPeople user SHARED1.
Number of Servings: 8
Recipe submitted by SparkPeople user SHARED1.
Nutritional Info Amount Per Serving
- Calories: 185.3
- Total Fat: 11.8 g
- Cholesterol: 42.5 mg
- Sodium: 61.2 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 1.1 g
- Protein: 11.3 g
More Recipes Like This
Diet Cola Sloppy Joes
These are really good paired with potato salad! You can also add onions or green peppers if you'd like. Submitted by: CD4506167
CALORIES 162.5
FAT 4.5
PROTEIN 24
CARBS 2.5
FIBER 0
Baked Egg Cups
These adorable single-serving ham cups turn any breakfast into a special occasion. Feel free to jazz these up with your preferred seasonings.Submitted by: NANALINDA5355
CALORIES 125.6
FAT 6.9
PROTEIN 14.1
CARBS 0.9
FIBER 0
Better Beef and Broccoli
This recipe is better (and much better for you) than takeout!Submitted by: TAM101
CALORIES 452.6
FAT 5.2
PROTEIN 35
CARBS 66
FIBER 3.8
Ginger Beef
A terrific dish when served over a bed of brown rice.Submitted by: SERRA55
CALORIES 207.6
FAT 8
PROTEIN 22.9
CARBS 10.3
FIBER 1.6
Black Thai Pork
Recipe courtesy of National Pork Board. For more recipes and ideas, please check out www.TheOtherWhiteMeat.comSubmitted by:
CALORIES 443.5
FAT 20.2
PROTEIN 33.1
CARBS 32.8
FIBER 2.5
Member Reviews