my spaghetti

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 oz garden rotini noodles4 oz 96/4 ground beef1/2 cup tradional spaghetti sauce1/2 cup garlic and onion spagetti sauce
Directions
boil and drain noodles while you brown up the beef. Add noodles and beef and mix in spaghetti sauce. cook til heated.

Number of Servings: 2

Recipe submitted by SparkPeople user LEANNEMC31.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 225.0
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 540.0 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 5.0 g

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