ThinMom5's Super Easy Lasanga

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4.9 of 5 (9)

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 263.3

Total Fat: 13.5 g
Cholesterol: 55.2 mg
Sodium: 704.6 mg
Total Carbs: 16.2 g
Dietary Fiber: 1.4 g
Protein: 23.4 g

View full nutritional breakdown of ThinMom5's Super Easy Lasanga calories by ingredient

Introduction

I got this from an SP friend, but it wasn't posted in the SP recipe's, so I'm putting it in for my own tracking. It's super easy, and low in calories! I got this from an SP friend, but it wasn't posted in the SP recipe's, so I'm putting it in for my own tracking. It's super easy, and low in calories!

Minutes to Prepare: 15

Number of Servings: 12

Ingredients

Note* I'm listing specific ingredients so you know how I calculated the calories.

1 pound Extra Lean Ground Beef (96/4)

1 16oz container Purity 4% Cottage Cheese

4 cups Great Value Fancy Shredded Part Skim Mozzarella, (2 bags)

1 24oz jar Bertolli five cheese pasta sauce (Ragu Six Cheese sauce is used in the original recipe, but my store didn't carry it)

6 pieces Creamette No Boil Lasagna Noodles

Italian Seasoning to taste.

I also diced half an onion and added it to the beef while cooking.

Directions

12 servings. I'm not sure how many cups, I just cut the pan into 12 pieces.

Brown and drain meat, sprinkle with italian seasoning for flavor.

Combine Cottage Cheese and pasta sauce in bowl.

Spray 9x13 pan with cooking spray, and layer with:

3 no boil noodles
1/2 meat
1/2 sauce mixture
1/2 cheese

Repeat layer and cover tightly with foil. Bake @375 for 45 minutes; let stand for 15 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user STEPH2003.