SparkRecipes is powered by
A much quicker version of the Italian classic; less time, but no less taste.
4 ingredients, 20 minutes and dinner is served! If you're looking for the perfect boneless pork chops recipe, this is it!
This recipe is better (and much better for you) than takeout!
This is a delicious and easy Pakistani recipe.
What a great dish for one of those nights when your kids have a late soccer game! Brown the meat, layer in the ingredients, set your slow cooker on low, and go!
Boneless pork chops are drenched in a tasty peanut sauce in one of our favorite easy recipes.
My aunt Gwen was a great cook and she kept go-to, quick recipes that were always as good as her spent-all-day-making recipes. This was one of my favorites from her go-to, quick list.
Add Lipton onion soup mix too! One packet works fine! Rotel works in place of the stewed tomatoes for a spicy kick! Soup Mix not included in nutrition value
This dish inspired by Costa Rican spices seems exotic, but it uses spices and ingredients you already have around the house: coffee, cocoa and cinnamon. You'll wonder why you've been relegating these flavorings to dessert!
My kids never complain about eating both beans and greens in one meal when they're served alongside rich, slow-cooked pork.
This is such an easy recipe for boneless pork chops--just three ingredients!
A terrific dish when served over a bed of brown rice.
This no-hassle dish is a sure crowd pleaser! Packed with kid-friendly ingredients, it's a quick and nutritious meal that's adaptable, too.
A casserole the entire family will love.
This dish is sweet, tangy and just delicious--and SO easy, too!
Just like mom used to make.
A tasty twist on boneless pork chops!
Stuffed green bell peppers from Mom's recipe..a great family meal!
Need to get dinner on the table in under 30 minutes? This recipe makes that happen.
This beef and noodles recipe is so simple and tastes great!
A quick stir fry that packs a spicy punch.
Quick and easy dinner
Try using an English Cut Beef Roast. It is economical and flavorful. This cut of meat comes from the shoulder or neck area of the animal.