Beef and Noodles

248SHARES
Beef and Noodles

4 of 5 (121)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 283.9
  • Total Fat: 6.9 g
  • Cholesterol: 80.0 mg
  • Sodium: 710.5 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 25.3 g

View full nutritional breakdown of Beef and Noodles calories by ingredient
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Introduction

This beef and noodles recipe is so simple and tastes great! This beef and noodles recipe is so simple and tastes great!
Number of Servings: 6

Ingredients

    1 lb. beef round steak, cut into bite size pieces
    1/2 cup chopped onion (about 1/2 a medium onion)
    1 tbsp olive oil
    10.5 oz low-sodium beef broth
    8 oz (or about 4 cups) uncooked egg noodles
    4 cups water
    salt and pepper to taste

Directions

In a 3.5 qt pot, heat olive oil. Add onion and round steak. Stir until all meat is browned and onions are translucent. Add beef broth and bring to a boil.
Reduce heat and simmer about 15 -20 minutes.
When meat is tender, add 4 cups water.
Increase heat to high and bring to a boil. Add egg noodles. Boil for 10 minutes, stirring occasionally to make sure all noodles get cooked.
After 10 minutes, remove from heat, cover and let stand for 15 minutes to let noodles absorb more juice.
Serve with steamed broccoli, if desired.

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Member Ratings For This Recipe


  • Very Good
    11 of 11 people found this review helpful
    My family loved this. My picky eater ate 3 helpings.
    I added pepper & garlic while beef was browning & added a packet of onion soup mix along with the beef broth. - 1/21/09

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  • Very Good
    10 of 12 people found this review helpful
    Very good. I added garlic, green pepper, mushrooms, celery and season salt for flavor. - 1/21/09

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  • Incredible!
    8 of 10 people found this review helpful
    The kids loved it. Very quick and easy. - 1/20/10

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  • Incredible!
    8 of 9 people found this review helpful
    This recipe was great. Full of flavor and plenty of juice to keep it moist. I got 6 servings and everyone enjoyed it more than the regular beef and noodles we usually eat with gravy.Keep the great recipes coming. - 5/18/07

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  • 7 of 8 people found this review helpful
    saw this recipe the other day, made it last night...what can i say but "excellent"..so easy to do, and only 1 pot to clean-up..will make it again again., adding a green pepper and some garlic. - 1/20/09

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