TUNA CASSEROLE
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 5 OZ CANS CHUNK LIGHT TUNA IN WATER, DRAINED1 CAN GREAT VALUE WHOLE KERNAL CORN, DRAINED1 CAN GREAT VALUE CONDENSED CREAM OF CHICKEN SOUP1 CUP GREAT VALUE SHREDDED PIZZA CHEESE4 CUPS BAKERS AND CHEFS ELBOW MACARONI, DRYGARLIC POWDERPEPPERBASIL
COOK MACARONI ACCORDING TO PACKAGE INSTRUCTIONS, THEN DRAIN.
ADD SOUP, DRAINED CORN, DRAINED TUNA, SHREDDED CHEESE AND MIX.
SEASON TO TASTE WITH GARLIC POWDER, PEPPER, BASIL OR OTHER SPICES.
MAKES APPROXIMATELY 12 ONE CUP SERVINGS.
Number of Servings: 12
Recipe submitted by SparkPeople user LANUZIE.
ADD SOUP, DRAINED CORN, DRAINED TUNA, SHREDDED CHEESE AND MIX.
SEASON TO TASTE WITH GARLIC POWDER, PEPPER, BASIL OR OTHER SPICES.
MAKES APPROXIMATELY 12 ONE CUP SERVINGS.
Number of Servings: 12
Recipe submitted by SparkPeople user LANUZIE.
Nutritional Info Amount Per Serving
- Calories: 219.8
- Total Fat: 4.4 g
- Cholesterol: 17.1 mg
- Sodium: 379.6 mg
- Total Carbs: 32.2 g
- Dietary Fiber: 2.2 g
- Protein: 12.0 g
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