Mom's Best Traditional Meat Lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1 Lb Hamburger - brown then add:1 clove garlic1 1/2 tsp salt1 tbsp basil1 1 lb can tomatoes2 6 oz cans tomato paste6 lasagna noodles2 eggs - beaten 2 tbsp parsley3 cups Ricotta1 tsp salt1/2 tsp pepper1/2 cup grated Parmesan or Romano1 lb mozzarella cheese, slice thinly
boil water for lasagna noodles
brown hamburgers in large frying pan then add next 5 ingredients - simmer for 30 minutes
cook and drain 6 lasagna noodles as the meat sauce cooks
combine eggs, parsley, ricotta, salt pepper and Parmesan
in 13 X 9 pan spoon a little sauce onto the bottom of the pan
then layer 1/2 noodles (3)
1/2 ricotta mixture
1/2 mozzarella cheese
repeat layers
Bake 30 min at 375
or 45 min if assembled early and refrigerated first
Number of Servings: 15
Recipe submitted by SparkPeople user LITTLEMEDEE.
brown hamburgers in large frying pan then add next 5 ingredients - simmer for 30 minutes
cook and drain 6 lasagna noodles as the meat sauce cooks
combine eggs, parsley, ricotta, salt pepper and Parmesan
in 13 X 9 pan spoon a little sauce onto the bottom of the pan
then layer 1/2 noodles (3)
1/2 ricotta mixture
1/2 mozzarella cheese
repeat layers
Bake 30 min at 375
or 45 min if assembled early and refrigerated first
Number of Servings: 15
Recipe submitted by SparkPeople user LITTLEMEDEE.
Nutritional Info Amount Per Serving
- Calories: 225.3
- Total Fat: 13.2 g
- Cholesterol: 72.6 mg
- Sodium: 821.9 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 1.4 g
- Protein: 17.0 g
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