black eyed peas in gravy

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
see p. 116 of Pure and simple homemade Indian vegetarian cuisine
Directions
see p. 116 of Pure and simple homemade Indian vegetarian cuisine

Number of Servings: 4

Recipe submitted by SparkPeople user FRANKLYAMUSED.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 129.9
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 220.3 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 3.4 g

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