beef noodle soup with bok choy

  • Number of Servings: 1
Ingredients
rice noodles, beef, and bok choy
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user CURIOUSLYNX.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 326.2
  • Total Fat: 2.6 g
  • Cholesterol: 32.3 mg
  • Sodium: 4,422.2 mg
  • Total Carbs: 53.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 21.7 g

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