Spinach Strawberry Salad with Cinnamon Pear Balsamic Dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
118 grams Spinach, stems removed296 grams strawberries, sliced46 grams sliced and blanched almonds45 grams Cinnamon-Pear Balsamic Vinegar11 grams Light Olive Oil4 grams fresh basil, choppeddash saltcouple of dashes of pepper.
Directions
Makes 4, 130 gram servings.

Place spinach and strawberries in a bowl, toss in almonds. In another bowl, whisk together remaining ingredients. Toss salad with dressing about 15 minutes prior to serving.

Number of Servings: 4

Recipe submitted by SparkPeople user MACINPAK.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 132.5
  • Total Fat: 8.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 66.6 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 4.0 g

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