Cannelini Bean & Tuna Salad - GF

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1/4 C olive oil1/2 C cider vinegar2 T fresh parsley1 t sugar1 t mustard1 t thyme1/2 t oregano1/2 t garlic1 1/2 bu broccoli, steamed2 cans cannelinis, drained2 cans white tuna, drainedlettuce1/2 C carrot
Directions
Shake together olive oil, vinegar & spices.
Toss together tuna, beans, broccoli and dressing.
Serve in lettuce lined bowl.
Top with carrots & parsley.

Number of Servings: 8

Recipe submitted by SparkPeople user RMH12816.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 276.1
  • Total Fat: 9.3 g
  • Cholesterol: 25.0 mg
  • Sodium: 474.0 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 9.3 g
  • Protein: 25.2 g

Member Reviews