Low Sugar Delicious Banana Chocolate Coffee Cake

Name: Low Sugar Delicious Banana Chocolate Coffee Cake Recipe
Prep time: 10 min
Cook time: 38 min
Total time: 48 min
Yield: 18
Ingredients: 1/2 Cup butter softened; 3/4 Cup agave syrup; 2 eggs; 1 tsp vanilla; 1 cup mashed ripe banana; 1/2 cup low fat sour cream; 1 cup all purpose flour; 1 cup whole wheat flour; 1/4 cup ground flax seed; 1 tsp baking powder; 1 tsp baking soda; 1/4 tsp salt; 1 tsp ground cinnamon; 1/2 cup mini semi sweet chocolate chips

Minutes to Prepare: 10
Minutes to Cook: 38

Number of Servings: 18

Ingredients

1/2 Cup butter softened3/4 Cup agave syrup2 eggs1 tsp vanilla1 cup mashed ripe banana1/2 cup low fat sour cream1 cup all purpose flour1 cup whole wheat flour1/4 cup ground flax seed1 tsp baking powder1 tsp baking soda1/4 tsp salt1 tsp ground cinnamon1/2 cup mini semi sweet chocolate chips

Directions

Mix butter and agave then beat in egg and vanilla. Stir in banana and sour cream. Combine the dry ingredients and add to banana mixture. Stir in chocolate chips. Pour into a greased bundt pan & bake at 350 degrees for 33-40 minutes.

Number of Servings: 18

Recipe submitted by SparkPeople user CHRISTINEM777.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 187.8
Total Fat: 8.5 g
Cholesterol: 37.0 mg
Sodium: 175.7 mg
Total Carbs: 26.2 g
Dietary Fiber: 1.4 g
Protein: 2.8 g

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