Eggplant Lasagna

Name: Eggplant Lasagna Recipe
Yield: 3
Ingredients: 1 MEDIUM OR 2 SMALL EGGPLANT; 1 JAR RAGU CHUNKY VEGETABLE SPAGHETTI SAUCE; 1 PACK OF LOW FAT MOZARELLA SHREDDED CHEESE; DIRECTIONS: SET OVEN TO 375; PEEL AND SLICE LENTHWISE THE EGGPLANT.; PLACE THE EGGPLANT SLICES ON A ROASTING RACK PAN; SPRINKLE A LITTLE OLIVE OIL ON THE EGGPLANT AND ROAST IN THE OVEN UNTIL DONE.; WHEN DONE PLACE SOME SLICES IN A CASSEROLE DISH LAYER WITH SAUCE THEN CHEESE AND CONTINUE THE LAYERS UNTIL YOU FINISH UP WITH THE CHEESE AS THE TOP LAYER. PLACE BACK INTO THE OVEN AND BAKE UNTIL THE CHEESE IS BUBBLY. YOU CAN ALSO PREPARE WITH MEAT; SUCH AS GROUND TURKEY OR CHICKEN OR EVEN REGULAR LEAN GROUND BEEF. YOU WON'T EVEN MISS THE PASTA!; SERVES 2-4

(1)

Number of Servings: 3

Ingredients

1 MEDIUM OR 2 SMALL EGGPLANT 1 JAR RAGU CHUNKY VEGETABLE SPAGHETTI SAUCE 1 PACK OF LOW FAT MOZARELLA SHREDDED CHEESE DIRECTIONS: SET OVEN TO 375 PEEL AND SLICE LENTHWISE THE EGGPLANT. PLACE THE EGGPLANT SLICES ON A ROASTING RACK PAN SPRINKLE A LITTLE OLIVE OIL ON THE EGGPLANT, AND ROAST IN THE OVEN UNTIL DONE. WHEN DONE PLACE SOME SLICES IN A CASSEROLE DISH, LAYER WITH SAUCE, THEN CHEESE, AND CONTINUE THE LAYERS UNTIL YOU FINISH UP WITH THE CHEESE AS THE TOP LAYER. PLACE BACK INTO THE OVEN AND BAKE UNTIL THE CHEESE IS BUBBLY. YOU CAN ALSO PREPARE WITH MEAT SUCH AS GROUND TURKEY, OR CHICKEN, OR EVEN REGULAR LEAN GROUND BEEF. YOU WON'T EVEN MISS THE PASTA! SERVES 2-4

Directions

DIRECTIONS: SET OVEN TO 375
PEEL AND SLICE LENTHWISE THE EGGPLANT.
PLACE THE EGGPLANT SLICES ON A ROASTING RACK PAN
SPRINKLE A LITTLE OLIVE OIL ON THE EGGPLANT, AND ROAST IN THE OVEN UNTIL DONE.
WHEN DONE PLACE SOME SLICES IN A CASSEROLE DISH, LAYER WITH SAUCE, THEN CHEESE, AND CONTINUE THE LAYERS UNTIL YOU FINISH UP WITH THE CHEESE AS THE TOP LAYER. PLACE BACK INTO THE OVEN AND BAKE UNTIL THE CHEESE IS BUBBLY. YOU CAN ALSO PREPARE WITH MEAT
SUCH AS GROUND TURKEY, OR CHICKEN, OR EVEN REGULAR LEAN GROUND BEEF. YOU WON'T EVEN MISS THE PASTA!
SERVES 2-4

Number of Servings: 3

Recipe submitted by SparkPeople user LADYRB.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 344.0
Total Fat: 18.2 g
Cholesterol: 77.9 mg
Sodium: 572.0 mg
Total Carbs: 15.4 g
Dietary Fiber: 5.2 g
Protein: 30.0 g

More Recipes Like This

TIME20

CALS240

(209 ratings)

Whole Wheat Pasta with Sesame Peanut Sauce

This Asian-inspired pasta dish is so good and so quick to make and can be served hot or cold. Add some tofu for another healthy option.Submitted by: BCJL13

CALORIES 239.9 FAT 5.9 PROTEIN 9.4 CARBS 39.5 FIBER 7

TIME15

CALS270

(231 ratings)

Oatmeal Pancakes

A hearty pancake that provides over 6 grams of fiber per serving. I like to add blueberries to the batter. Very kid-friendly recipe!Submitted by: CTCLOUGH

CALORIES 269.8 FAT 6.9 PROTEIN 11.3 CARBS 43.1 FIBER 6.2

TIME0

CALS100

(159 ratings)

100-Calorie Carrot Ginger Muffins

Think carrot cake, but without the guilt!Submitted by: SQUIRRELLYPOO

CALORIES 99.6 FAT 2.5 PROTEIN 2 CARBS 19.9 FIBER 1.4

TIME30

CALS71

(429 ratings)

Coach Nicole's Mini Vegetable Frittatas

Make this ahead of time and then refrigerate for a quick, protein-packed breakfast that's also portion-controlled. Top with salsa (optional) and serve with toast for a complete breakfast.Submitted by: COACH_NICOLE

CALORIES 71.3 FAT 4 PROTEIN 5.3 CARBS 3.9 FIBER 1.4

TIME7

CALS145

(246 ratings)

Grilled Strawberry & Cream Pita

This is a great dessert that's delicious when strawberries are in season.Submitted by: CHEF_MEG

CALORIES 144.9 FAT 4.9 PROTEIN 5.5 CARBS 21.3 FIBER 3.4

Member Reviews

PURPOSEPOWER95
I made this a while bit instead of using spaghetti sance I processed some can no salt tomatoes and it wa just as good/ - 10/26/07