Chocolate Cake

  • Number of Servings: 164
Ingredients
FLour, sugar, eggs, milk, cocoa, salt, baking powder, baking soda, water, oil
Directions


Number of Servings: 164

Recipe submitted by SparkPeople user DRAGONBECK.

Servings Per Recipe: 164
Nutritional Info Amount Per Serving
  • Calories: 207.4
  • Total Fat: 7.6 g
  • Cholesterol: 24.4 mg
  • Sodium: 358.0 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.1 g

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