Pork and Penne Rigate
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
1 - 14.5 oz package Ronzoni Smart Taste Penne Rigate1 - 17 oz package Pork Loin & Honey Mustard Sauce2 - 14.5 oz Italian Style stewed tomatoes1 - 15 oz can white beans1 - 4 oz can sliced mushrooms2 tsp Mrs. Dash Original Seasoning
Cook pasta following package direction. While it is cooking open the pork and remove plastic cover. Cut meat into small cubes right in tray. Open cans, drain and rinse beans. Drain mushrooms. When pasta is cooked, add all canned ingredients and Mr. Dash. Stir well and heat over medium low heat. Makes 7 generous 1¾ cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user SKINNYGGMA.
Number of Servings: 7
Recipe submitted by SparkPeople user SKINNYGGMA.
Nutritional Info Amount Per Serving
- Calories: 377.4
- Total Fat: 4.1 g
- Cholesterol: 25.0 mg
- Sodium: 736.9 mg
- Total Carbs: 71.4 g
- Dietary Fiber: 12.6 g
- Protein: 11.6 g
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