Tater Tot Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
* Beef chuck, 1 lb (remove) * Cream of Chicken Soup, 2 can (10.75 oz) (remove) * *Flavorite Mild Cheddar Shredded Cheese, 1 cup (remove) * Ore Ida Tater Tots, 9 serving (remove)
Brown meat. Layer on the bottom of a 9x13. Pour soup on top of meat. Sprinkle cheese on top. Layer with tater tots. Bake at 350 for approx 45 min or until tater tots are fully cooked.
Number of Servings: 8
Recipe submitted by SparkPeople user FLBOVE.
Number of Servings: 8
Recipe submitted by SparkPeople user FLBOVE.
Nutritional Info Amount Per Serving
- Calories: 392.9
- Total Fat: 22.6 g
- Cholesterol: 58.0 mg
- Sodium: 1,116.8 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 2.3 g
- Protein: 18.5 g
Member Reviews