Veggie Sandwich

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Zucchini, 3 cup, sliced Onions, raw, 1 cup, chopped Peppers, sweet, red, raw, sliced, 1 cup Mushrooms, fresh, 1.5 cup, pieces or slices Garlic, 4 clove *Smart Balance Buttery Spread, 3 tbsp
Directions
Chop all the veggies and saute in Buttery Spread

Number of Servings: 12

Recipe submitted by SparkPeople user 3KIDS2FEED.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 38.1
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.0 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.9 g

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