Eggs with Black Beans & Spinach
- Number of Servings: 2
Ingredients
Directions
2 eggs2 egg whites60 grams black beans30 grams fresh spinach, chopped
Combine all ingredients and cook in 1 tsp olive oil. Divide into 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user B.ARLITT.
Number of Servings: 2
Recipe submitted by SparkPeople user B.ARLITT.
Nutritional Info Amount Per Serving
- Calories: 169.0
- Total Fat: 7.6 g
- Cholesterol: 212.5 mg
- Sodium: 184.0 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 2.8 g
- Protein: 15.0 g
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