Arroz blanco con margarina
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
arroz regular - rice regular white, 290 gram(s)agua, 850 gram(s) margarina, 50 gram(s)
Colocar el arroz la margarina y sal a gusto en una cacerola con 850 cc de agua tapar y cuando hierve esperar 2 minutos y sin destapar apagar el fuego y esperar 15 o 20 minutos , destapar y listo para comer.
Number of Servings: 12
Recipe submitted by SparkPeople user VICHICOMES.
Number of Servings: 12
Recipe submitted by SparkPeople user VICHICOMES.
Nutritional Info Amount Per Serving
- Calories: 49.4
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 32.7 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 0.1 g
- Protein: 0.7 g
Member Reviews