Deb's Cole Slaw (1 cup)
- Number of Servings: 8
Ingredients
8 cups shredded cabbage2 large carrots grated1/2 small onion, diced1 Tbsp. celery flakes1/2 Tsp. sea salt1/2 cup Kraft Real Mayo1/4 cup low fat sour cream1/4 cup lowfat buttermilk2 Tbsp. Apple cider vinegar2 Tbsp. lemon juice1/4 cup granualted sugar
Makes 8 one cup servings
Combine cabbage, carrots, & onions in large bowl. In a seperate bowl, whisk together remaining ingredients and pour over cabbage. Stir well & refrigerate before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user REBELSMOM2.
Combine cabbage, carrots, & onions in large bowl. In a seperate bowl, whisk together remaining ingredients and pour over cabbage. Stir well & refrigerate before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user REBELSMOM2.
Nutritional Info Amount Per Serving
- Calories: 143.1
- Total Fat: 10.7 g
- Cholesterol: 8.0 mg
- Sodium: 250.4 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 1.3 g
- Protein: 1.4 g
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