Stuffed Pepper Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
ground turkey, chopped onion, spaghetti sauce, diced tomatoes, bornw rice, green peppers, brown sugar, beef bouillon
Directions
cook beef and onion on skillet until no longer pink; drain. Stir into pot with remaining ingrediaents. Bring to boil, reduce heat, cover and simmer 30-40 minutes or until peppers are tender.

Number of Servings: 10

Recipe submitted by SparkPeople user JILLPILL_421.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 185.6
  • Total Fat: 4.1 g
  • Cholesterol: 32.0 mg
  • Sodium: 737.9 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 12.3 g

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