beef barley casserole

Name: beef barley casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 1 lbleft over roastbeef; 1 cup cooked barley; 1 can cream of mushroom soup; 1 chopped carrot; 1chopped onion

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 4

Ingredients

1 lbleft over roastbeef 1 cup cooked barley1 can cream of mushroom soup1 chopped carrot1chopped onion

Directions

saute onion anfd carrot. Mix withdiced beef barley and soup. Bake 30 minutes at 350 makes 4 servings prep time assumes having left ove barley and roast

Number of Servings: 4

Recipe submitted by SparkPeople user BABCIATEA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 493.7
Total Fat: 28.3 g
Cholesterol: 68.3 mg
Sodium: 762.9 mg
Total Carbs: 22.5 g
Dietary Fiber: 3.6 g
Protein: 36.6 g

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