Meatloaf

Name: Meatloaf Recipe
Yield: 4
Ingredients: Celery raw 1.25 cup diced (remove); Onions raw .5 cup chopped (remove); Egg fresh .2 cup (4.86 large eggs) (remove); Bread crumbs 15 gram(s) (remove); Ground beef lean 12 oz (remove)

Number of Servings: 4

Ingredients

Celery, raw, 1.25 cup, diced (remove)Onions, raw, .5 cup, chopped (remove)Egg, fresh, .2 cup (4.86 large eggs) (remove)Bread crumbs, 15 gram(s) (remove)Ground beef, lean, 12 oz (remove)

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user EVINSMJ.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 270.0
Total Fat: 19.0 g
Cholesterol: 115.4 mg
Sodium: 136.0 mg
Total Carbs: 6.0 g
Dietary Fiber: 1.2 g
Protein: 17.6 g

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