Hummus
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
2 cups chick peas (1 can, drain all but about 1/4 cup liquid)4 tsp. minced garlic3/4 tsp salt1 Tbs onion powder1.5 Tbs tahini1 tsp paprika
Pour all ingredients in a food processor and blend until smooth, or until it reaches your desired consistency.
Makes 8, 1/4-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user HOMEGROWNROSE.
Makes 8, 1/4-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user HOMEGROWNROSE.
Nutritional Info Amount Per Serving
- Calories: 89.0
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 222.9 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 3.4 g
- Protein: 4.1 g
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