Pork fajita

Name: Pork fajita Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: Lean Pork; 1 T Chili Powder; 1/2 teas oregano; 1/2 teas paprika; 1/2 teas Garlic powder; 2 T Olive oil; 1/2 red pepper; 1/2 yellow pepper; 1/2 onion; 4 tortilla shells; cheddar cheese

(7)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 1

Ingredients

Lean Pork1 T Chili Powder1/2 teas oregano 1/2 teas paprika1/2 teas Garlic powder2 T Olive oil1/2 red pepper1/2 yellow pepper1/2 onion4 tortilla shellscheddar cheese

Directions

Mix Chili Powder, oregano, paprika, and garlic powder together. Cut pork into stripes and coat with mixture. In pan add olive and cook pork into almost done. Cut up peppers and onions. Add pepper and onions and resume cooking.

Place on tortilla shells and top with a little cheese

Number of Servings: 1

Recipe submitted by SparkPeople user SHEILA5180.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 588.2
Total Fat: 20.6 g
Cholesterol: 268.6 mg
Sodium: 187.0 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 94.6 g

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Member Reviews

CD1898454
I'm sure it's an oversight, the nutrition information is calculated for 1 serving, it looks like it should be 4? - 11/3/07
MCHOMERMORRIS
My husband is super picky, but he loves this! This is the best fajita recipe I've found. - 3/30/10
ANGEL1066
LIKE FLUFFYWONKENOBE, I AM CONFUSED. IS THE 588 CAL. COUNT FOR THE WHOLE RECIPE, OR 1/4TH OF IT? DOES ANYONE KNOW? - 1/28/10
MIXSTER
Awesome! I loved the spices in this recipe. My step-daughter is pretty picky and she even liked it too. - 11/2/07
CUNFUZZLD
as a matter of fact i am making this again tonight'
- 10/3/07