cubed steak and mushroom soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
cubed steak26 oz fat free cream of mushroom soup
place steak in bottom of 9x13 baking dish. Pour cream of mushroom soup on top. Bake at 350 for 30 min.
Number of Servings: 4
Recipe submitted by SparkPeople user CHRISTIAN120805.
Number of Servings: 4
Recipe submitted by SparkPeople user CHRISTIAN120805.
Nutritional Info Amount Per Serving
- Calories: 363.6
- Total Fat: 11.3 g
- Cholesterol: 125.2 mg
- Sodium: 688.1 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 1.3 g
- Protein: 48.8 g
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Member Reviews
-
NOTTYDOTTY
I made a lot of changes to it. I browned the cube steaks and seasoned with Mrs. Dash, garlic powder etc Then I put them in pan and poured mushroom soup, diluted with water, and sliced onions, over the steaks . I covered the pan and baked at 350 degrees , 45 minutes, and seved over egg noodles. - 2/25/09