Easy ground beef stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 Ib ground beef1 can beef broth1 can cream of mushroom soup4 oz sour cream8 oz cooked penne pastasalt to tastepepper to tastegarlic powder to taste
In a large skillet, brown the ground beef and season with salt, pepper, and garlic powder. While cooking the beef, heat a large pot of water for the pasta. Drain grease from beef and add can of beef broth and the can of cream of mushroom. Stir well and turn the heat to low. Simmer. Once the pot of water boils, add the pasta and cook until al dente. Drain and add to beef mixture. Stir in the sour cream and heat through. Serve
Number of Servings: 8
Recipe submitted by SparkPeople user VALANNB22.
Number of Servings: 8
Recipe submitted by SparkPeople user VALANNB22.
Nutritional Info Amount Per Serving
- Calories: 293.6
- Total Fat: 12.5 g
- Cholesterol: 60.4 mg
- Sodium: 945.1 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 1.5 g
- Protein: 20.5 g
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