Tastefully Simple - Flavors of India Coconut Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1-1/2 lb Chicken Breast (boneless skinless),1 TB Tastefully Simple Flavors of India Seasoning Salt,1 TB Tastefully Simple Fiesta Party Dip Mix 1 c Swanson Chicken Broth 99% Fat Free1 c Coconut Milk1 c frozen Peas1 red bell peppers, thinly sliced1 TB Light Soy Sauce1 TB Cornstarch, .0625 cup
Place chicken in a greased slow cooker; top with next 3 ingredients. Cover; cook on low 6-8 hours (I did 6 hours).
Stir in coconut milk, peas and red bell pepper; turn heat to high.
Combine soy sauce and cornstarch; whisk to blend. Pour soy cause mixture into slow cooker; stir gently until sauce thickens. Spoon sauce, chicken and vegetables over hot rice. Makes 4-5 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SOOKIE.
Stir in coconut milk, peas and red bell pepper; turn heat to high.
Combine soy sauce and cornstarch; whisk to blend. Pour soy cause mixture into slow cooker; stir gently until sauce thickens. Spoon sauce, chicken and vegetables over hot rice. Makes 4-5 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SOOKIE.
Nutritional Info Amount Per Serving
- Calories: 133.5
- Total Fat: 6.3 g
- Cholesterol: 9.5 mg
- Sodium: 2,038.5 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 2.0 g
- Protein: 6.7 g
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