Creamy Chicken and Broccoli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 - 14 oz package frozen broccoli - thawed12 oz boneless, skinless chicken breast1 can 98% Reduced Fat Cream of Chicken Soup2 TBSP Miracle Whip1 TBSP Spicy Brown Mustard1 cup shredded cheddar cheese1/2 cup panko breadcrumbs
Preheat oven to 400 degrees.
Boil chicken in water until cooked through. Cool slightly and cut into 1 inch cubes.
In baking pan or casserole dish mix soup, Miracle Whip and mustard.
Mix chicken, broccoli and cheese together and top with Panko.
Bake for 20 minutes until bubbly and panko is golden.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user OHTRISSA.
Boil chicken in water until cooked through. Cool slightly and cut into 1 inch cubes.
In baking pan or casserole dish mix soup, Miracle Whip and mustard.
Mix chicken, broccoli and cheese together and top with Panko.
Bake for 20 minutes until bubbly and panko is golden.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user OHTRISSA.
Nutritional Info Amount Per Serving
- Calories: 333.3
- Total Fat: 14.1 g
- Cholesterol: 81.5 mg
- Sodium: 890.9 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 3.9 g
- Protein: 31.7 g
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