chicken noodle soup

Name: chicken noodle soup Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 14
Ingredients: chicken thigh 2 pounds; 3 cans 10.75 oz campbells chicken noodle soup; 4 cups water; 10 cups potatoes; Birds eye mixed vegetables(carrots broccoli cauliflower) 5 cups; 2 cups frozen peas; 2 cups green beans; 3 cups yellow sweet corn; 3 packs ramen noodles chicken flavor

(1)

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 14

Ingredients

chicken thigh 2 pounds3 cans 10.75 oz campbells chicken noodle soup4 cups water10 cups potatoesBirds eye mixed vegetables(carrots, broccoli, cauliflower) 5 cups2 cups frozen peas2 cups green beans3 cups yellow sweet corn3 packs ramen noodles, chicken flavor

Directions

Number of Servings: 14

Recipe submitted by SparkPeople user MWPENNRUN15765.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 262.9
Total Fat: 4.9 g
Cholesterol: 19.3 mg
Sodium: 906.4 mg
Total Carbs: 43.1 g
Dietary Fiber: 5.7 g
Protein: 8.8 g

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