Apple carrot muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 21
Ingredients
Directions
2 cups apples cored and grated2 cups carrots, grated1 Cup Granulated Sugar4 Egg whites2 Cups White Flour2 tsp ground Cinnamon1 tsp Ground Nutmeg2 tsp Baking Soda1/4 cup Water4 Tbsp Vegetable Oil
1.Preheat oven to 350 degrees F (175 degrees C).
2.In a large bowl, blend the sugar with the eggs. Add the oil, and water. Mix well. Mix in flour, spices, salt, and baking soda. Stir in apples and carrots . Pour batter into prepared muffin pan.
3.Bake for 40 minutes. Serve warm or cooled.
Number of Servings: 21
Recipe submitted by SparkPeople user DARKFLAME2009.
2.In a large bowl, blend the sugar with the eggs. Add the oil, and water. Mix well. Mix in flour, spices, salt, and baking soda. Stir in apples and carrots . Pour batter into prepared muffin pan.
3.Bake for 40 minutes. Serve warm or cooled.
Number of Servings: 21
Recipe submitted by SparkPeople user DARKFLAME2009.
Nutritional Info Amount Per Serving
- Calories: 118.7
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 138.0 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 1.1 g
- Protein: 2.3 g
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