Mushroom, Egg and Cheese Scramble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
7 large eggs3 egg whites1/2 cup Silk almond milk1/2 cup GV Fiesta blend Shredded Cheese1 can Green Giant MushroomsSalt and Pepper to taste
Scramble eggs, egg whites, almond milk, salt and pepper together and cook in a large skillet. When egg mixture is partially cooked add mushrooms and cheese. Enjoy!!
Makes 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user JENNYS_JOURNEY.
Makes 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user JENNYS_JOURNEY.
Nutritional Info Amount Per Serving
- Calories: 204.8
- Total Fat: 12.6 g
- Cholesterol: 383.2 mg
- Sodium: 458.4 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.6 g
- Protein: 18.5 g
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