Creamy Vegetable Soup

Name: Creamy Vegetable Soup Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 6
Ingredients: 2 cups mashed potatoes; 1 tbsp margarine; 1 tbsp sour cream; 3 cups chicken broth; 1 cup cooked lentils; 1 cup chopped brocolli; 1/2 cup corn; 1/2 cup peas; 1 cup chopped carrots; 1 clove garlic; tobasco; pepper; Epicure vegetable seasoning

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 6

Ingredients

2 cups mashed potatoes1 tbsp margarine1 tbsp sour cream3 cups chicken broth1 cup cooked lentils1 cup chopped brocolli1/2 cup corn1/2 cup peas1 cup chopped carrots1 clove garlictobascopepperEpicure vegetable seasoning

Directions

Use left over mashed potatoes. Whisk in chicken broth. Add vegetables and seasonings. Simmer.
Makes 6 - 1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TRISHMARIE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 160.4
Total Fat: 3.1 g
Cholesterol: 2.3 mg
Sodium: 1,041.6 mg
Total Carbs: 27.8 g
Dietary Fiber: 5.8 g
Protein: 5.9 g

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