Rod's Tomatoe stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Artichoke hearts, stewed tomato, diced tomato, and red kidney beans
Mix the 4 14.5 oz. cans together in a pot, season with light salt and peppar.
Number of Servings: 4
Recipe submitted by SparkPeople user RMCQUEEN1122.
Number of Servings: 4
Recipe submitted by SparkPeople user RMCQUEEN1122.
Nutritional Info Amount Per Serving
- Calories: 129.2
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 396.0 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 8.7 g
- Protein: 8.1 g
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