Banana Raisin Bran Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2c total raisin bran, crushed1/2 banana mashed2 tbsp smart balance cooking oil2 tbsp egg whites1/4 c chopped walnuts1 tsp vanilla1/2 c wheat flour1/2 c white flour1/2 tsp baking soda1/4 c splenda w fiber1/4 c brown sugar1 EB egg1/2 tsp salt1 c milk, 2 percent used
Soak cereal in liquids for 5 min, then stir into dry. Use non stick spray for muffin papers and tin. Makes 12, bake at 400 for 20 min.
Number of Servings: 12
Recipe submitted by SparkPeople user KWILC07.
Number of Servings: 12
Recipe submitted by SparkPeople user KWILC07.
Nutritional Info Amount Per Serving
- Calories: 140.6
- Total Fat: 5.0 g
- Cholesterol: 16.5 mg
- Sodium: 206.9 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 2.5 g
- Protein: 3.2 g
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