Quick & Easy Spanish Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb lean Ground Beef1 15 oz can of Tomatoe Sauce1/2 can Water1 cup Instant Rice
Directions
Brown the Ground Beef in a large fry pan on the stove. Drain any grease.

Add the Tomato Sauce & Water to the browned ground beef. Stir in & heat to boiling.

Remove from the burner & stir in the instant rice. Cover the skillet & let it sit for 10 minutes. Uncover, stir, & serve.

Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user MARYSZ.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 138.6
  • Total Fat: 6.4 g
  • Cholesterol: 35.7 mg
  • Sodium: 291.8 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.0 g

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