Guacamole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 fully ripe avacados, chopped1/2 cup Hellmans 1/2 fat mayonnaise2 tbsp lemon juice1 clove garlic1/3 cup chopped tomato
Mash avacados with fork in small bowl. Add remaining ingredients; mix well.
Number of Servings: 1
Recipe submitted by SparkPeople user SWIFTCURRENT.
Number of Servings: 1
Recipe submitted by SparkPeople user SWIFTCURRENT.
Nutritional Info Amount Per Serving
- Calories: 977.0
- Total Fat: 89.5 g
- Cholesterol: 41.5 mg
- Sodium: 1,029.7 mg
- Total Carbs: 44.5 g
- Dietary Fiber: 24.8 g
- Protein: 7.6 g
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