pasta pesto salad

  • Number of Servings: 1
Ingredients
4 oz. cooked pasta1/2 tsp. parmesan cheese1/2 tsp. pesto1/4 tsp red wine vinegar1/4 tsp. sugarpinch of salt
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user CARLOSRANGEL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 169.6
  • Total Fat: 2.5 g
  • Cholesterol: 39.1 mg
  • Sodium: 121.7 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.5 g

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