Homemade Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Tomato sauce (1 large can)Kernel Corn (1 large can)Mushrooms (1 can)Beans in Tomato Sauce (1 can)Tomato Soup (1 can)Green Bell Pepper Onion1.5 lbs moose meat ground or cubed1/3 cup sugar (or artificial sweetener)chili powder (1 pkg)
Brown meat with chili powder and onions in a large pot with 1 cup water. Stir in all canned ingredients, and simmer for approximately 1 hour adding more seasoning to taste.
Number of Servings: 8
Recipe submitted by SparkPeople user KEITHG71.
Number of Servings: 8
Recipe submitted by SparkPeople user KEITHG71.
Nutritional Info Amount Per Serving
- Calories: 270.7
- Total Fat: 2.2 g
- Cholesterol: 55.3 mg
- Sodium: 1,072.1 mg
- Total Carbs: 41.2 g
- Dietary Fiber: 5.6 g
- Protein: 26.8 g
Member Reviews