BANANA CAKE WITH APPLESAUCE AND PASSIONFRUIT
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Walnuts, .5 cup chopped Oats, 1 cup Flour, white, 2 cup Whole Wheat Flour, 1 cup Salt, 2 tsp Baking Powder, 3 tsp Brown Sugar, .5 cup, packed Bananas, 4 medium Egg, fresh, 2 large *Lemon Juice, 30 mL Applesauce, sweetened, 1.5 cup
Preheat oven, moderate temp.
Grease a 12 inch (30cm) loaf pan or use baking paper.
Sift/mix dry ingredients in one bowl.
In another bowl, mash banana & add all wet ingredients.
Put both together in food processor and mix until smooth.
Bake in moderate oven for 50-60 mins.
When totally cool, cut in half lengthwise then into 12 pieces across to make 24 pieces in total.
Instead of icing it, just pour 1tblsp passionfruit pulp on top of each slice, only as you eat it or it will go soggy.
Number of Servings: 24
Recipe submitted by SparkPeople user VICKYHOWIE.
Grease a 12 inch (30cm) loaf pan or use baking paper.
Sift/mix dry ingredients in one bowl.
In another bowl, mash banana & add all wet ingredients.
Put both together in food processor and mix until smooth.
Bake in moderate oven for 50-60 mins.
When totally cool, cut in half lengthwise then into 12 pieces across to make 24 pieces in total.
Instead of icing it, just pour 1tblsp passionfruit pulp on top of each slice, only as you eat it or it will go soggy.
Number of Servings: 24
Recipe submitted by SparkPeople user VICKYHOWIE.
Nutritional Info Amount Per Serving
- Calories: 140.2
- Total Fat: 2.6 g
- Cholesterol: 17.7 mg
- Sodium: 264.1 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 2.5 g
- Protein: 3.4 g
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