Appetizer Burritos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Package Flour Tortillas1 pkg. Cream Cheese, softened1 8oz. tub Sour Cream1 sm. can Green Chilies, diced1 sm. can Black Olives, diced1 cup Cheddar Cheese, shredded1 cup Green Onion, chopped
In bowl mix softened Cream cheese, sour cream, olives, chilies, onions, and shredded cheese. Spread mixture over a tortilla and roll tortilla closed. Continue until tortilla's and mixture are used (i usualy get 8 burritos). Wrap each burrito with plastic wrap securing tightly. Place all burritos in fridge for atleast 2 to 3 hours to set, best overnight. Slice in 1/2 inch slices and you can serve with your favorite salsa.
Makes Approx. 16 servings (1/2 a burrito)
Number of Servings: 16
Recipe submitted by SparkPeople user SASSYHILLY.
Makes Approx. 16 servings (1/2 a burrito)
Number of Servings: 16
Recipe submitted by SparkPeople user SASSYHILLY.
Nutritional Info Amount Per Serving
- Calories: 245.6
- Total Fat: 14.4 g
- Cholesterol: 31.8 mg
- Sodium: 295.3 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 1.4 g
- Protein: 6.7 g
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