shepherds pie

Name: shepherds pie Recipe
Yield: 12
Ingredients: Ingredients:; Carrots cooked 195 grams; Onions raw 227 grams; Red Potato 805 grams; Peas frozen .75 cup; Butter salted 2 tbsp; Half and Half Cream .25 cup; Ground beef lean 16 oz; Cheddar Cheese 103 grams; Olive Oil 1 tbsp

Number of Servings: 12

Ingredients

Ingredients:Carrots, cooked, 195 grams Onions, raw, 227 grams Red Potato, 805 grams Peas, frozen, .75 cup Butter, salted, 2 tbsp Half and Half Cream, .25 cup Ground beef, lean, 16 ozCheddar Cheese, 103 grams Olive Oil, 1 tbsp

Directions

Number of Servings: 12

Recipe submitted by SparkPeople user CHRISTINACOON.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 237.0
Total Fat: 14.5 g
Cholesterol: 44.5 mg
Sodium: 119.7 mg
Total Carbs: 15.3 g
Dietary Fiber: 2.4 g
Protein: 11.1 g

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