seafood quiche

(1)
  • Number of Servings: 4
Ingredients
crabmeatsalad shrimpfat free half and halfegg beatersmrs. Dashminced garlicswiss cheese
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user JEAN9OF3.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 138.2
  • Total Fat: 3.9 g
  • Cholesterol: 106.1 mg
  • Sodium: 455.5 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.9 g

Member Reviews
  • 4UTOPIA
    I used Fontina cheese instead of swiss and I also added 2 cups of broccoli cuts. - 12/15/11