Red Pepper Pesto Fettucine

Name: Red Pepper Pesto Fettucine Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 8 oz. fettucine noodles; 1 tbsp. olive oil; 1 jar (7 oz) roasted red peppers; 1/2 cup pepared pesto sauce; 1 oz. Romano cheese

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 6

Ingredients

8 oz. fettucine noodles1 tbsp. olive oil1 jar (7 oz) roasted red peppers1/2 cup pepared pesto sauce1 oz. Romano cheese

Directions

Cook fettucine per package directions. Drain and chop peppers. Drain pasta. Add peppers and pesto. Sprinkle with cheese. Makes 4 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user FOOFAW.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 202.6
Total Fat: 12.7 g
Cholesterol: 11.6 mg
Sodium: 285.3 mg
Total Carbs: 15.7 g
Dietary Fiber: 2.8 g
Protein: 6.3 g

More Recipes Like This

TIME380

CALS263

(153 ratings)

Slow Cooker Vegetarian Chili

The secret to this hearty vegetarian chili is butternut squash. It holds its shape and adds a layer of flavor and sweetness. Submitted by: CHEF_MEG

CALORIES 263.4 FAT 2.5 PROTEIN 12.9 CARBS 51.4 FIBER 18.6

TIME123

CALS157

(177 ratings)

Balsamic Strawberries with Ricotta Cream

Strawberries are combined with tangy and sweet balsamic vinegar and creamy ricotta in this quick and simple dessert. Submitted by: CHEF_MEG

CALORIES 157 FAT 5.2 PROTEIN 7.6 CARBS 23 FIBER 2.1

TIME7

CALS145

(246 ratings)

Grilled Strawberry & Cream Pita

This is a great dessert that's delicious when strawberries are in season.Submitted by: CHEF_MEG

CALORIES 144.9 FAT 4.9 PROTEIN 5.5 CARBS 21.3 FIBER 3.4

TIME15

CALS337

(234 ratings)

Easy Poached Eggs and Pasta

I can't get enough of this easy recipe; it's ready in 15 minutes!The still-runny egg yolk adds a creaminess to the sauce and perfectly mixes with the spinach. Submitted by: STEPFANIER

CALORIES 337.3 FAT 6.5 PROTEIN 18.1 CARBS 53.9 FIBER 6.9

TIME50

CALS223

(250 ratings)

Low-Fat Eggplant Parmesan

A super easy version of the crispy fried eggplant Parmesan I love!Submitted by: JFALGIATANO

CALORIES 223.3 FAT 8.7 PROTEIN 14.5 CARBS 23 FIBER 4.3

Member Reviews