Double Chocolate Raisin Cookies
- Number of Servings: 1
Ingredients
1/4 cup soft margarine3/4 cup granulated sugar1 egg1 tsp vanilla3 tbsp unsweetened cocoa powder1/2 tsp baking soda1/2 tsp baking powder1/3 cup whole wheat flour2/3 cup all-purpose flour1/4 cup chocolate chips 1/4 cup raisins
Preheat oven to 350.
In large bowl or food processor, beat together margarine, sugar, egg and vanilla until well blended.
Combine cocoa, baking soda, baking powder, whole wheat and all-purpose flours; add to bowl and mix until just combined. Stir in chocolate chips and raisins.
Drop by heaping teaspoonfuls 2 inches apart onto baking sheets. Bake for 12 to 15 minutes or until browned.
Number of Servings: 1
Recipe submitted by SparkPeople user COOKIEMONSTER99.
In large bowl or food processor, beat together margarine, sugar, egg and vanilla until well blended.
Combine cocoa, baking soda, baking powder, whole wheat and all-purpose flours; add to bowl and mix until just combined. Stir in chocolate chips and raisins.
Drop by heaping teaspoonfuls 2 inches apart onto baking sheets. Bake for 12 to 15 minutes or until browned.
Number of Servings: 1
Recipe submitted by SparkPeople user COOKIEMONSTER99.
Nutritional Info Amount Per Serving
- Calories: 74.5
- Total Fat: 5.0 g
- Cholesterol: 212.5 mg
- Sodium: 63.0 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.0 g
- Protein: 6.2 g