Spicy Peanut Butter Dip
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
1 cup organic smooth peanut butter 1/4 cup limeade frozen from concentrate, defrosted 1 cup plain yogurt 1 teaspoon chili-garlic sauce 1/2 teaspoon salt
In a small bowl combine the peanut butter, limeade, and yogurt. Mix it all together with a spoon or whisk. Stir in the chili-garlic sauce and season with salt. Refrigerate until ready to serve
NOTE: The original recipe calls for regular plain yogurt, but I am a huge fan of greek yogurt. :)
Number of Servings: 6
Recipe submitted by SparkPeople user LOLA_BEAR.
NOTE: The original recipe calls for regular plain yogurt, but I am a huge fan of greek yogurt. :)
Number of Servings: 6
Recipe submitted by SparkPeople user LOLA_BEAR.
Nutritional Info Amount Per Serving
- Calories: 281.2
- Total Fat: 21.9 g
- Cholesterol: 0.0 mg
- Sodium: 602.6 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 2.5 g
- Protein: 14.2 g
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